Commercial Chip Warmers
Enhance your foodservice operation with commercial chip warmers, essential countertop appliances designed to keep fries, chips, and cooked foods perfectly hot, crispy, and ready for immediate service. Trusted by restaurants, cafés, takeaways, catering businesses, and fast food outlets, commercial chip warmers ensure consistent temperature and texture, even during peak hours.
Countertop Chip Warmers
Uses powerful top and bottom heating elements, often including quartz or halogen lamps, to prevent sogginess and maintain that fresh-from-the-fryer crunch. Some models can hold up to 15 kg of chips, ideal for fast-paced environments, such as quick service restaurants or fast food outlets, needing bulk chip storage during busy periods.
French Fry Warmer
Heated holding chambers maintain serving temperatures (e.g., 60–70°C), ensuring chips stay hot and safe for extended periods. Sloping or perforated trays and removable GN pans make it easy to serve and display chips while allowing oil to drain for best results. Benchtop designs fit any commercial kitchen layout and free up valuable floor space while delivering high-volume performance.