Commercial Contact Grills
Enhance your kitchen’s performance with commercial contact grills, the essential equipment trusted by restaurants, cafés, catering businesses, and hospitality venues for fast, uniform grilling of sandwiches, panini, meats, vegetables, and more. Designed for heavy-duty service and space efficiency, contact grills deliver exceptional output and unbeatable consistency in every batch.
Sandwich Press
Cook multiple sandwiches, panini, burgers, wraps, chicken, vegetables, and snacks at once, with even heat from both top and bottom plates for reduced cooking times and consistent results. Wide temperature range (typically 50–300°C), thermostatic control, and reliable heat distribution ensure you can grill, sear, and toast to perfection for every menu type.
Panini Press
Robust cast iron or die-cast aluminum plates offer durability, outstanding heat retention, and authentic grill marks; stainless steel bodies provide hygiene and easy cleaning for commercial settings. Compact countertop units fit seamlessly into kitchens of any size, ideal for food trucks, small cafés, or as a backup for busy restaurants. Some models include adjustable top plates for variable food thickness, manual or electronic timers, removable drip trays for easy cleaning, non-stick coatings, and programmable settings for ultimate control and efficiency.